Received 22.02.2024, Revised 14.05.2024, Accepted 17.06.2024
To investigate the nutritional features of foreign students of Medical Universities in the South of Kyrgyzstan. This research also aims to provide accurate and up-to-date information on the dietary patterns and help raise awareness, promote healthy food habits for international students. This research also helps in understanding how students manage to cook/find food during their individual life far from home
modern youth; healthy lifestyle; bad habits